Dei Fratelli Tomato Recipe
10 Hardboiled Eggs, Sliced, Yolks Reserved
1/4 Cup Dei Fratelli Chopped Mexican Tomatoes, drained
1 Tbsp. White Vinegar
1/4 Cup Mayonnaise
1/4 Cup Cheese Puffs, crushed
1. Once the hardboiled eggs are peeled, and sliced, place the yolks in a mixing bowl.
2. Add the drained tomatoes, vinegar, and mayonnaise. Stir until well incorporated.
3. Spoon the yolk mixture into the halved egg whites and top with the crushed cheese puffs to your satisfaction.
To Use: Serve the Deviled Eggs chilled, and well garnished!
Chef Tip: For a shortcut, simply buy pre-hardboiled eggs and save some time.
Prep Time: 17 mins | Cook Time: 10 mins