Dei Fratelli Tomato Recipe
1 Cup Shredded Sharp Cheddar Cheese
3/4 Cup Sour Cream
1 (26.46oz) Carton Dei Fratelli Truly™ Finely Chopped Tomatoes
1 (4oz) Can Diced Green Chile
1/2 Tbsp. Cornstarch
1 tsp. Paprika
1/2 tsp. Cumin
1/4 tsp. Cayenne
1. Combine shredded sharp cheddar and corn starch in a plastic bag and mix together until cheese is coated. Set aside.
2. Cut the prepared cheese (Velveeta) into large chunks and combine with the rest of the ingredients in a large sauce pan over medium high heat. Stir often to combine, for about 14 minutes.
3. Once the cheese mixture in sauce pan has come together, add reserved cheese and cornstarch from plastic bag and mix with cheese mixture in pan. Melt the cheese fully, about 3 minutes.
4. Take off heat and serve immediately.
Prep Time: 8 min | Cook Time: 17 min