Pineapple Bloody Mary
Servings: 8 servings
Nothing says summer like the refreshing taste of pineapple and Bloody Marys! This Pineapple Bloody Mary combines Dei Fratelli Vegetable Juice with pineapple juice, hot sauce, Worchestershire sauce, and lime juice for a refreshingly sweet treat.
Print Recipe
Pin Recipe
Share on Facebook
Ingredients:
- 1 (46 oz.) can Dei Fratelli Vegetable Juice
- 3 Cups Pineapple Juice
- 4 Tbsp. Hot Sauce
- 1 1/2 tsp. Worcestershire Sauce
- 4 Tbsp. Lime Juice
- Vodka, if desired
Instructions:
- Whisk Dei Fratelli Vegetable Juice, pineapple juice, hot sauce, Worcestershire sauce, lime juice, and vodka (if desired) together.
- Serve chilled with ice.
Chef's Tip:
Garnish with pineapple wedges.
Related Recipes To Try:
Bloody Mary Popsicle
Pineapple Salsa
Bloody Mary