BUSY BEE SALAD

Busy Bee Salad is a quick lunch that is perfect for days filled with summer chores. Dei Fratelli Petite Diced Tomatoes, garbanzo beans, and basil leaves top your favorite crunchy lettuce to keep you going all summer long!

Product image of 14.5 oz. Dei Fratelli Petite Diced Tomatoes Can.

Made with Petite Diced Tomatoes

Add that freshly-picked flavor to your salads, sauces, and soups! These tiny 3/8? pieces pack a punch of fresh, vine-ripened tomato flavor to an array of family meals!

Recipe Photo of Busy Bee Salad
Recipe Photo of Busy Bee Salad

BUSY BEE SALAD

Busy Bee Salad is a quick lunch that is perfect for days filled with summer chores. Dei Fratelli Petite Diced Tomatoes, garbanzo beans, and basil leaves top your favorite crunchy lettuce to keep you going all summer long!

Made with Petite Diced Tomatoes

Add that freshly-picked flavor to your salads, sauces, and soups! These tiny 3/8? pieces pack a punch of fresh, vine-ripened tomato flavor to an array of family meals!

Product image of 14.5 oz. Dei Fratelli Petite Diced Tomatoes Can.

BUSY BEE SALAD

Busy Bee Salad is a quick lunch that is perfect for days filled with summer chores. Dei Fratelli Petite Diced Tomatoes, garbanzo beans, and basil leaves top your favorite crunchy lettuce to keep you going all summer long!

Recipe Photo of Busy Bee Salad
Product image of 14.5 oz. Dei Fratelli Petite Diced Tomatoes Can.

Made with Petite Diced Tomatoes

Add that freshly-picked flavor to your salads, sauces, and soups! These tiny 3/8? pieces pack a punch of fresh, vine-ripened tomato flavor to an array of family meals!

Recipe Photo of Busy Bee Salad

Busy Bee Salad

Prep Time: 10 minutes
Cook Time: 0 minutes
Refrigeration Time: 30 minutes
Total Time: 40 minutes
Servings: 8 servings
TYPE OF DISH: One Pot / Pan, Salad, Side Dish
LIFESTYLE CHOICE: Gluten-Free, Vegetarian
COOKING METHOD: No Cooking, No Raw Ingredients
Busy Bee Salad is a quick lunch that is perfect for days filled with summer chores. Dei Fratelli Petite Diced Tomatoes, garbanzo beans, and basil leaves top your favorite crunchy lettuce to keep you going all summer long!
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Ingredients:

  • 1 (14.5 oz.) can Dei Fratelli Petite Diced Tomatoes, drained
  • 2 (15 oz.) cans Garbanzo Beans, drained and rinsed
  • 20 Basil Leaves, snipped
  • 2/3 Cup Mozzarella Cheese, shredded
  • 1/4 Cup Extra Virgin Olive Oil
  • 2 Tbsp. Lemon Juice, fresh
  • 1/2 tsp. Black Pepper

Instructions:

  • Combine all ingredients together in a large bowl. Chill for at least 30 minutes before serving.

Chef's Tip:

Serve over iceberg lettuce for a flavorful wedge salad!

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