Bring a large sauce pot of water to a boil. Cook pasta according to package instructions. Drain and set aside.
While pasta is cooking, heat oil in a large saute pan. Add onions and garlic and cook over medium-high heat until tender, about 2 minutes.
Add ground turkey and brown, about 8 minutes. Once turkey is fully cooked, add Dei Fratelli Petite Diced Tomatoes with Onion, Celery & Peppers, Dei Fratelli Tomato Sauce, basil, paprika, parsley and salt. Combine well and simmer for 5 minutes. Mix in pasta.
Garnish with fresh, chopped parsley and grated parmesan cheese.