EXTRA CHEESY CAULIFLOWER CRUST PIZZA
Our Extra Cheesy Cauliflower Crust Pizza is a gluten-free option perfect for pizza night! Made with Dei Fratelli Pizza Sauce, goat cheese, basil, and oregano this pizza adds flavor and cheesinees to your weekday dinner plans!
Made with Pizza Sauce
With a delicious combination of vine-ripened tomatoes, sea salt, olive oil, onion, oregano, garlic, and basil, this pizza sauce will make your whole family smile at dinner time! With no water added you get fresh-packed flavors in every slice!
EXTRA CHEESY CAULIFLOWER CRUST PIZZA
Our Extra Cheesy Cauliflower Crust Pizza is a gluten-free option perfect for pizza night! Made with Dei Fratelli Pizza Sauce, goat cheese, basil, and oregano this pizza adds flavor and cheesinees to your weekday dinner plans!
Made with Pizza Sauce
With a delicious combination of vine-ripened tomatoes, sea salt, olive oil, onion, oregano, garlic, and basil, this pizza sauce will make your whole family smile at dinner time! With no water added you get fresh-packed flavors in every slice!
EXTRA CHEESY CAULIFLOWER CRUST PIZZA
Our Extra Cheesy Cauliflower Crust Pizza is a gluten-free option perfect for pizza night! Made with Dei Fratelli Pizza Sauce, goat cheese, basil, and oregano this pizza adds flavor and cheesinees to your weekday dinner plans!
Made with Pizza Sauce
With a delicious combination of vine-ripened tomatoes, sea salt, olive oil, onion, oregano, garlic, and basil, this pizza sauce will make your whole family smile at dinner time! With no water added you get fresh-packed flavors in every slice!
Extra Cheesy Cauliflower Crust Pizza
Ingredients:
- 1 (15 oz.) can Dei Fratelli Pizza Sauce
- 3 Medium Cauliflower Heads
- 3 Eggs
- 1 Cup Goat Cheese
- 6 Tbsp. Parmesan Cheese, grated
- 1 Tbsp. Garlic, minced
- 1 1/2 tsp. Oregano, dried
- 1 1/2 tsp. Basil, dried
- 3/4 tsp. Salt
- 1 1/2 Cups Mozzarella Cheese, shredded
- 1/2 Cup Cheddar Cheese, shredded
Instructions:
- Preheat oven to 400 F.
- Remove the stems from cauliflower and cut into chunks. Place into a food processor and pulse until it resembles the texture of rice.
- Place in a microwave-safe bowl and microwave for 5 minutes on high. Allow the cauliflower to completely cool, then place it in a cheese cloth or towel. Squeeze as much liquid as possible out of the cauliflower.
- Place in a medium-sized bowl and combine with eggs, goat cheese, parmesan, garlic, oregano, basil, and salt. Mix well.
- Line 2 baking pans with parchment paper. Split the cauliflower crust in half and place each half on a baking pan. Spread the mixture evenly over each pan, forming the crust for both pizzas.
- Place in the oven and pre-bake both crusts for 20 minutes, or until crusts are a golden brown.
- Remove from oven and spread 3/4 cup of Dei Fratelli Pizza Sauce on each crust, leaving 1/2” all around the edges. Top each pizza with 3/4 cup of mozzarella and 1/4 cup cheddar cheese. Return to oven and bake for an additional 15 minutes, or until cheese is completely melted.
Chef's Tip:
Related Recipes To Try:
Three Pepper Pizza
Pizza Boats
Pierogi Pizza