Votes: 4
Rating: 5
You:
Rate this recipe!
Prep Time:   20 minutes
Cook Time:   5 hours
Total Time:   5 hours 20 minutes
Servings:    servings
Prep Time:   20 minutes
Cook Time:   5 hours
Total Time:   5 hours 20 minutes
Servings:    servings
Votes: 4
Rating: 5
You:
Rate this recipe!

Ingredients


Instructions

  1. After draining and rinsing Silver Fleece Sauerkraut, slightly squeeze with a paper towel to remove any excess moisture.
  2. Combine all ingredients into a large slow cooker and mix well.
  3. Cook on high for 4-5 hours or until meat is fully cooked to at least 165 F.

Recipe Notes

Garnish with fresh, chopped parsley or green onion. Serve over rice or polenta.

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