Votes: 15
Rating: 3.67
You:
Rate this recipe!
Prep Time:   10 minutes
Cook Time:   20 minutes
Total Time:   30 minutes
Servings:    servings
Prep Time:   10 minutes
Cook Time:   20 minutes
Total Time:   30 minutes
Servings:    servings
Votes: 15
Rating: 3.67
You:
Rate this recipe!

Ingredients


Instructions

  1. Mix together the cornstarch and water in a small bowl. Add all ingredients to a large saucepan.
  2. Using an immersion blender, puree the soup until smooth, about 1 minute.
  3. Bring the soup mixture to a boil, then turn down the heat and simmer for 20 minutes, stirring occasionally.

Recipe Notes

Garnish each bowl with cooked shrimp or Greek yogurt.

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